Lime n' Mint

Bendakaya Pulusu or Vendakai Puli Khulambu is a simple tangy and mild spicy gravy side dish in all South Indian homes.

Okra (Bhindi) is  favorite vegetable in our home.  We love to eat this vegetable in any form.Today's my recipe is simple North Indian delicacy  in my way...... Ingrdients:           Bhindi (Okra)             500  Vegetable oil.           100ml Cumin seeds.             1 spoon Yogurt                       1 Table spoon Turmeric powder        1/2 tea spoon Cumin powder            1 tea spoon Chilli powder              1 tea spoon Salt                            1 tea spoon Method: Take washed and cleaned Okra(Bhindi)generally Okras are hairy and after cutting sticky by nature,so first wash okras into  clean water and pat dry t...