Lime n' Mint

Dal Fry Dal Fry is a comfort and rich Tur dal (split  pigeon   peas lentil) recipe from northern part of India. It is a simple,tasty and delicious side dish,  goes well with  piping hot steamed rice or Indian flat breads.  Preparation time: 10 minutes Cooking time: 20 minutes Serve 4. Ingredients: 1.      Toor dal    -     1 cup 2.      Water        -     2 ½ cups 3.      Salt            -     To taste 4.      Turmeric  -     1 tea spoon Seasoning :  1.   Tomatoes                           -   ...

Sambar is a regular side accomplishment in all south Indian homes. Today i am going to post my  home made freshly ground Sambar masala recipe. Usually we will make this Sambar in festivals or any functions .

Simple and delicious Peanut Chutney is a one more  accompaniment for steamed Idliies and Dosas.

Raw Onion Chutney is a simple, quick and strong flavoured tangy side accompaniment for Idly and Dosa.

Fruit Custard is an easy and delicious healthy desert loved by all.

Today's my recipes is my younger ones favorite recipe, "Juicy Cheesy Potato" A simple & exciting tasty starter for kids and elders also......

Today's post is Dal Shorba is a delicious Vegetable Lentil Soup.